Editorial Policy
Our commitment to useful and responsible content
Wellness Through Natural Recipes aims to provide practical recipes, ingredient information and general food and nutrition education for our readers.
We want our content to be useful, understandable and responsible.
Originality
We aim to publish original material and practical information that provides value to readers.
Recipes submitted by readers should be original creations or material that the contributor has permission to submit and publish.
We do not knowingly publish material copied from another website, publication or creator without appropriate permission.
Recipe submissions
Reader-submitted recipes are reviewed before publication.
Our review may consider:
- Originality
- Completeness
- Clarity
- Food safety
- Relevance to our website
- Ingredient information
- Copyright and permissions
- Health and nutrition claims
- Overall quality
Submission does not guarantee publication.
We may edit submissions for spelling, grammar, formatting, clarity and website presentation.
Health and nutrition claims
We take health-related claims seriously.
We do not intentionally publish unsupported claims that a food, ingredient or recipe can cure, treat or prevent a disease.
Claims relating to health, nutrition, weight management or medical conditions may be removed, rewritten or rejected when they are unsupported, misleading or presented without appropriate context.
Where appropriate, we distinguish between:
- Established nutritional information
- Traditional culinary uses
- Scientific research
- Emerging or uncertain evidence
- Personal experiences
The existence of scientific research does not necessarily establish that a particular food or ingredient produces a specific health outcome.
Sources
When an article makes a specific scientific or nutritional claim, we aim to use appropriate sources and provide references where useful.
We prefer reliable sources such as government health organisations, universities, recognised scientific organisations and peer-reviewed research.
Sources are evaluated for relevance and credibility rather than included simply to make an article appear authoritative.
Reader experiences
Reader experiences and testimonials represent individual opinions.
We do not treat personal experiences as proof of medical or nutritional effectiveness.
Testimonials containing unsupported medical claims may be edited or rejected.
Corrections and updates
If we discover that published information is inaccurate, outdated or insufficiently supported, we may correct or update the content.
Readers are welcome to contact us if they believe an article contains an error or requires clarification.
Images and copyright
We aim to use photographs and other visual material that we have created ourselves, have permission to use, or are appropriately licensed.
Contributors submitting photographs must have the necessary rights or permission to submit them.
AI-assisted content
Where technology or artificial intelligence is used during the preparation of content, the final material is reviewed and edited before publication.
Technology does not replace editorial responsibility.
Our objective is to ensure that published content is useful, accurate, relevant and appropriate for our readers.
Editorial responsibility
The final decision regarding publication, editing, updating or removal of content rests with Wellness Through Natural Recipes.
We reserve the right to reject or remove content that does not meet our editorial standards.ick here to add text.